Lemon Poppy Seed Cookies - RAW Nutritional
This spring calls for fresh baked cookies, but not any kind of cookies... The lemon and poppyseed ones! Sweet and tangy, these soft goodies will definitely be a must, with their icing too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rawnutritional.com.
Ingredients
- 5 tbsp Vegan margarine, softened
- 1/2 cup Granulated sugar
- 1/4 cup Plant-based milk
- Half a lemon's juice
- Half a lemon's zest
- 1/2 tsp Vanilla extract
- 1 tsp Baking powder
- 1/2 tsp Pure Organic Camu Camu
- Pinch of salt
- 2 tbsp Vegan Pro - Maple Vanilla
- 1 1/2 cups All-purpose flour
- 1 tbsp Poppy seeds (optional)
- 1 tbsp Vegan margarine, softened
- 1/2 cup Icing sugar
- 2 tbsp Plant-based milk
- 1/4 tsp Vanilla extract
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