Indonesian Fried Banana Balls (Cekodok Pisang)

Indonesian Fried Banana Balls (Cekodok Pisang)

asianinspirations.com.au

Indonesian Fried Banana Balls, or Cekodok Pisang, is a delicious deep fried snack that is crispy on the outside and soft inside. Try it now!

View full recipe on asianinspirations.com.au

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at asianinspirations.com.au.

Share this recipe:

Cooking tools:

  • Deep-fry thermometer
  • Pot
  • Stove
  • Mixing bowl
  • Fork
  • Spoon
  • Spatula

Ingredients

  • 800g ripe bananas
  • 125g plain flour
  • 125g rice flour
  • ½ tsp bicarbonate soda powder
  • 3 tsp coarse sugar
  • A pinch of salt
  • Enough oil for deep frying

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This