Crispy Gluten-Free Popcorn Shrimp by Masala Paleo
Crispy Gluten-Free Popcorn Shrimp coated with Nana Joes Paleo granola and spices, perfect for game day. Juicy inside, crispy outside—disappear off the plate fast!
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Cooking tools:
- Food processor
- Mixing bowl
- Whisk
- Skillet
- Tongs
- Baking sheet
- Paper towel
- Plate
- Measuring cup
- Measuring spoon
- Stove
- Chef's knife
- Cutting board
Ingredients
- 1 lb Shrimp, Raw
- 1 1/2 cups Paleo Sunrise Granola: Orange, Almond Butter & Pecan - Nana Joes
- 1/4 cup Gluten-Free All-Purpose Flour - Primal Palate
- 2 whole Eggs
- 1/2 tsp Black Peppercorns, Ground Fresh
- 1/2 tsp Garlic Powder
- .5 tsp Onion Powder
- 1/2 tsp Chili Powder
- 1/2 tsp Salt
- 1/4 cup Avocado Oil
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