Garlic Shrimp Pasta with Everyday Seasoning – Daybreak Seaweed Co

Ingredients

• 1 pound long pasta, such as linguine, fettuccine or spaghetti
• 1 pound large peeled and de-veined shrimp (18 to 20 count)
• 4 tablespoons unsalted butter
• 3 tablespoons extra-virgin olive oil
• ¼ cup thinly sliced garlic (about 7 cloves)
• 2 pints cherry tomatoes or 2 large tomatoes, roughly diced
• 2 teaspoons Everyday Seasoning
• ½ - 1 cup dry white wine