Indian Hummus - Recipe | Bonapeti.com
A full-flavored dish we always immediately serve as an appetizer with toast. Enjoy the hummus from a master chef. Pour the chickpeas in a saucepan, cover
Ingredients
- chickpeas - 17.5 oz (500 g)
- tahini - 1 cup (250 g), white
- garlic - 2 cloves
- baking soda - 1 tsp
- lemons - 1
- salt
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