Spiced almond biscuits | Matching Food & Wine
A simple pretty biscuit to bake over the holiday period from Anja Dunk’s beautiful book of festive German bakes, Advent. A great gift for Christmas too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.matchingfoodandwine.com.
Ingredients
- 150g (1 cup plus 2 tbsp) plain (allpurpose) flour, plus extra for dusting
- 50g (½ cup minus 1 tbsp) rye flour
- ½ tsp bicarbonate of soda (baking soda)
- 1½ tsp ground cinnamon
- ¼ tsp ground cloves
- ¼ tsp grated nutmeg
- 120g (²⁄‚ƒ cup) caster (superfine) sugar
- Pinch of fine sea salt
- 125g (½ cup plus 1 tbsp) unsalted butter, at room temp
- 1 egg
- Milk, for brushing
- 50g (1¾oz) flaked (slivered) almonds
More Like This
Almond Biscuits | Zara Cooks
zaracooks.com
Almond Biscuits Recipe - Great British Chefs
greatbritishchefs.com
Festive spiced biscuits
nzwomansweeklyfood.co.nz
Almond Biscuits recipe at PakiRecipes
pakirecipes.com
Iced almond biscuits | Gourmet Traveller
gourmettraveller.com.au
Almond Biscuit Rolls Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Almond shortbread biscuits - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Delicious Almond Shortbread: An Easy Twist on a Classic…
chefyoyo.com