Concha by Nutella® | Recipe | Nutella® UK
Concha by Nutella®
Ingredients
- 5g salt
- 2 eggs
- 1 egg yolk
- 50g sugar
- 125ml milk
- 60g soft butter
- 15g active dry yeast
- 60ml lukewarm water
- 480g all-purpose flour
- 1 heaped teaspoon of Nutella® (15g) per portion
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