Dinner Rolls | Recipes on Rails
Warm milk in a saucepan. Add the salt and sugar, stirring to disolve. Add the butter and melt. You want to keep the milk's temperature between 115 and 125...
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Ingredients
- 3 2/5 pounds Flour, All Purpose
- 3/20 pound Flour, Whole Wheat
- 2 tablespoon Yeast
- 33/100 pound Sugar
- 1/2 pound Salt
- 2 pounds Butter
- 6 each Milk
- 6 each Egg Yolks
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