Bruschetta Pasta Salad - Fresh Mediterranean Flavors in 25 Minutes
Combine pasta with cherry tomatoes, fresh mozzarella and basil in a tangy balsamic dressing for a delightful Italian-inspired dish ready in just 25 minutes.
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Cooking tools:
- Pepper mill
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
- Plastic wrap
- Refrigerator
- Serving bowl
Ingredients
- 8 ounces penne or rotini pasta
- 1 cup cherry tomatoes, halved
- 1 cup fresh basil leaves, chopped
- 1/2 cup red onion, finely diced
- 1/2 cup fresh mozzarella balls (bocconcini), halved
- 1/4 cup extra virgin olive oil
- 3 tablespoons balsamic vinegar
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
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