Bourbon BBQ Wings – Meat Church

Name: Bourbon BBQ Wings – Meat Church
Ingredients: 3 – 4 lbs chicken wings. We prefer the drumettes and flappers be separated over the entire wing.; Meat Church Holy Gospel seasoning (substitute Honey Hog, Honey Hog Hot, Holy Voodoo or your favorite BBQ rub); 3/4 C, your favorite BBQ Sauce. We used Head Country Hot & Spicy; 1/4 C, TX Bourbon; 1 T, yellow or dijon mustard

www.meatchurch.com

We love making chicken wings. We also love TX Bourbon. So what happens when you combine 2 of our favorite things? I'll tell you what happens - DELICIOUS!

View full recipe on www.meatchurch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meatchurch.com.

Share this recipe:

Ingredients

3 – 4 lbs chicken wings. We prefer the drumettes and flappers be separated over the entire wing.
Meat Church Holy Gospel seasoning (substitute Honey Hog, Honey Hog Hot, Holy Voodoo or your favorite BBQ rub)
3/4 C, your favorite BBQ Sauce. We used Head Country Hot & Spicy
1/4 C, TX Bourbon
1 T, yellow or dijon mustard