Pineapple & Bread Casserole Recipe
A wonderful treat for an after-dinner warm, sweet dessert, a scrumptious sidedish, or an afternoon snack! This Pineapple & Bread Casserole is serv
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Cooking tools:
- Hand mixer
- Mixing bowl
- Spatula
- Spoon
- Baking dish
- Oven
Ingredients
- 1/2 cup butter or 1/2 cup margarine, softened
- 2 cups sugar
- 8 eggs
- 2 (20 ounce) cans crushed pineapple, drained
- 3 tablespoons lemon juice
- 10 slices day-old white bread
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