Agua de Valencia Cocktail Recipe | Diners Club International

Agua de Valencia Cocktail Recipe | Diners Club International

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Enjoy Aqua de Valencia cocktail recipe, a citrusy twist on the mimosa! Infused with Spanish cava, it reveals a blend of citrus and botanical notes, offering a chilled delight perfect for warm days.

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Ingredients

  • 30 ml vodka (or substitute with gin)
  • 60 ml freshly squeezed orange juice
  • 150 ml cava (or substitute with sparkling wine)
  • Orange peel (garnish)

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