Vegan Tahini Maple Cookies | Canadian Living

Ingredients

• 1 1/4 cup gluten-free alI-purpose flour
• 1/2 cup ground almonds
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cups packed brown sugar
• 1/2 cup tahini
• 1/4 cup maple syrup
• 1 teaspoon vanilla
• 1/3 cup black and white sesame seeds , divided
• Fibre 1 g
• Sodium 59 mg
• Sugars 6 g
• Protein 1 g
• Calories 80
• Total fat 3 g
• Potassium 48 mg
• Cholesterol 0 mg
• Saturated fat 0 g
• Total carbohydrate 11 g
• Iron 2
• Folate 2
• Calcium 2