Glace banoffee - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
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- Glass
Ingredients
- 85 g de biscuits speculoos
- 500 g de bananes
- 300 g de crème liquide 35% m.g.
- 20 g de sucre glace maison
- 3 pincées de vanille en poudre
- 1 c. à soupe de cacao en poudre non sucré
- 60 g de confiture de lait
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