Jerk Chicken Wings with Pineapple Salsa

Ingredients

• 1 red onion, chopped
• 3 cloves garlic, roughly chopped
• 3cm piece ginger, peeled, roughly chopped
• 2 small red chillies, chopped
• 2 tsp allspice
• 2 tsp paprika
• 1 tbsp dark rum
• 2 tbsp dark brown sugar
• 1 tbsp lime juice
• ¼ cup vegetable oil
• 12 large chicken wings
• 800g orange kumara,
• lime wedges and mesclun leaves, to serve
• 2 spring onions, sliced
• 2 tsp finely grated ginger
• 1 long red chilli, seeded, finely chopped
• 1 lime, finely grated zest and juice
• 2 tbsp chopped coriander
• ½ small ripe pineapple, quartered, finely sliced