Sambal Noodles with Shrimp | McCormick For Chefs®

Ingredients

• Main Recipe | Serves 4
• 1 package dried lo mein or chow mein noodles, 6 oz.
• 1/3 cup sweet soy sauce
• 2 tbsps Fiery Fresh Sambal Sauce (refer to McCormick for Chefs recipe)
• 1 tsp McCormick Culinary ® Ginger, Ground
• 3 tbsps vegetable oil
• 1/4 cup shallots, thinly sliced
• 2 tbsps garlic, finely chopped
• 1 pound shrimp, medium, peeled and deveined
• 2--3 stalks Chinese broccoli or broccolini, cut into 1" pieces
• 1 cup shiitake mushrooms, sliced
• 3 eaches green onions, cut into 1" pieces
• 1/4 cup cashews, chopped
• 1 each lime, cut into 6 wedges