Old World Spanish Cookies
Traditional anise sugar cookies with crisp edges and soft centers. Classic holiday favorite.
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Cooking tools:
- Cookie cutter
- Rolling pin
- Pastry brush
- Cooling rack
- Hand mixer
- Mixing bowl
- Baking sheet
- Oven
- Refrigerator
- Spatula
- Plastic wrap
- Kitchen timer
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup Real California butter, softened
- 1 cup granulated sugar
- 1/4 cup vegetable oil
- 1 teaspoon anise extract
- 2 large eggs, divided
- 3 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
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