Meatball Orzo Soup | Dinner Tonight

Meatball Orzo Soup | Dinner Tonight

dinnertonight.tamu.edu

Using frozen meatballs in this Meatball Orzo Soup helps to get dinner on the table faster for those busy spring evenings.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.

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Ingredients

  • 1 tablespoon olive oil
  • 1 cup yellow onion chopped
  • 2 carrots (diced)
  • 2 stalks celery (diced)
  • 2 cloves of garlic (minced)
  • 12 ounces frozen turkey meatballs (thawed and cut in half)
  • 1 quart chicken stock – no salt added
  • 15 ounces can crushed tomatoes – no salt added
  • 15 ounces white beans – drained and rinsed
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 cup frozen spinach (thaw and drained)
  • 1/3 cup of dried orzo pasta

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