Easy roast tomato pasta sauce

Easy roast tomato pasta sauce

camerongreen.org

Easy 5-minute roast tomato pasta sauce with herbs and garlic—skip oil, avoid sugar, and add depth with canned cannellini beans. Perfect over gnocchi or polenta.

View full recipe on camerongreen.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at camerongreen.org.

Share this recipe:

Ingredients

  • 8 Roma tomato (Halved. I'm sure other tomatoes would work fine, but roma are the best for sauces)
  • 5 cloves Garlic (Peeled)
  • 1 Brown onion (Peeled and halved)
  • 3 teaspoons Basil (I used dried)
  • 2 teaspoons Thyme (I used dried)
  • 1 teaspoon Oregano (I used dried)
  • 1 teaspoon Black Pepper (Ground)
  • 1 can cannellini beans (Optional)

More Like This