Sweet Corn Salad with Fresh Peaches and Avocado (Quick & Easy 30-Min Recipe)
Juicy corn and ripe peaches tossed with zesty lime, honey, and creamy avocado—bright, summery flavors in every bite.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 4 ears fresh corn
- 2 ripe peaches, sliced or diced
- 1 medium jalapeño, deseeded and finely diced
- 1/4 cup red onion, finely chopped
- 3 tablespoons fresh cilantro, chopped
- 1-2 large avocados, diced
- 3 tablespoons lime juice
- 3 teaspoons honey
- Salt, to taste
- Freshly ground black pepper, to taste
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