Recipe: <!-- -->Creamy Almond Rye Flake Oatmeal<!-- -->
Cooking rye flakes with steel-cut oats lends creaminess to this typically chewy oatmeal.
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Wooden spoon
- Spoon
- Colander
Ingredients
- 4 cups unsweetened vanilla almondmilk
- 1/2 cup rye flakes
- 1/2 cup steel-cut oats
- 4 teaspoons honey
- 1/2 teaspoon pure vanilla extract
- 1/2 cup toasted sliced almonds
- 2 cups blueberries, divided
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