Spiced Chai Colada - Stella Rosa
Creamy pineapple and spiced chai syrup blend with Stella Rosa Pineapple and spiced rum for a frozen “Spiced Chai Colada” — topped with a cinnamon stick and ready to blend.
Ingredients
- • 1/2 bottle of Stella Rosa® Pineapple
- • 2 cups of pineapple, diced
- • 2 oz. spiced rum
- • 1 cup ice
- • 3 cups of vanilla bean ice cream
- • 1 oz. chai syrup (see instructions below)
- • Cinnamon stick (for garnish)
- • 2 tbsp. whole black peppercorns
- • 1 heaping tbsp. fresh chopped ginger
- • 3 cloves, whole
- • A star anise
- • 4 cinnamon sticks
- • 6 green cardamom pods
- • 1/3 cup sugar
- • 1/3 cup water
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