Homemade Marshmallows - Edible Santa Barbara and Wine Country

Homemade Marshmallows - Edible Santa Barbara and Wine Country

ediblesantabarbara.com

Make homemade marshmallows with real marshmallow root! This healthier recipe is perfect for topping Thanksgiving sweet potatoes.

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Ingredients

  • 1 tablespoon marshmallow root
  • 1¼ cup water (room temperature)
  • Coconut oil for greasing pan
  • 4 tablespoons gelatin powder (preferably from grass-fed or pastured sources)
  • 1 cup honey (preferably local)
  • 1 teaspoon vanilla extract
  • Powdered sugar (organic, for dusting)

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