Baked nutty chicken recipe | Flavourful | TASTE
Enjoy this baked nutty chicken paired with perfectly roasted brussels sprouts. A nutritious, crunchy and flavour-packed dish ideal for weeknights or a family meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 500 g chicken breasts, skinned and filleted
- 2 extra-large free-range eggs
- Sea salt and freshly ground black pepper
- 1/2 cup flour
- 2/3 cup toasted breadcrumbs
- 2/3 cup flaked almonds, coarsely chopped
- Olive oil, for drizzling
- Lemon wedges, for serving
- For the roast Brussels sprouts:
- 500 - 600 g Brussels sprouts
- 2 -3 T olive oil
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