A Recipe for Chocolate ice cream
An inspiring recipe for Chocolate ice cream | Debic. A Recipe compiled for and by professional chefs and bakers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.debic.com.
Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Spatula
- Freezer
- Airtight container
Ingredients
- 453 g water
- 80 g skimmed milk powder
- 35 g dextrose
- 35 g egg yolk
- 133 g Debic Cream 35%
- 138 g sucrose
- 6 g stabiliser (Cremodan)
- 75 g dark chocolate 70%
- 45 g dark chocolate 72%
- Chocolate sauce
- Macarons
- Chocolate decorations
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