Halloween Monster Pasta ⋆Anne's Kitchen

Ingredients

• 250g Le Moulin Coquillettes
• 1 onion
• 2 garlic cloves
• 1 fennel bulb
• 1 carrot
• 1 red pepper
• 1 zucchini
• 2 tbsp olive oil
• ½ tsp fennel seeds
• 1 tbsp oregano
• 2 tbsp tomato paste
• 400ml chopped tinned tomatoes
• 1 tsp sugar
• 250ml chicken or vegetable stock
• A handful of basil
• Salt and pepper
• 2-4 slices of cheese
• 2-4 black olives
• A bit of ketchup