Fried Keto Pumpkin Donuts | Recipe Cart
Fried Keto Pumpkin Donuts | Perfectly spiced keto-friendly treat with almond and coconut flours, no gym membership needed!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Donut mold
- Piping bag
- Hand mixer
- Cast iron skillet
- Dutch oven
- Oven
- Stove
- Mixing bowl
- Baking sheet
- Dish
- Zip-top bag
- Kitchen shears
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups almond flour
- 3 tablespoons coconut flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3 eggs, room temperature
- 1/2 cup monk fruit sweetener (I used Lakanto golden)
- 2 tablespoons brown Swerve
- 1 teaspoon apple cider vinegar
- 3 tablespoons almond milk
- 2 tablespoons pumpkin puree
- 2 teaspoons vanilla extract
- 1/2 teaspoon nutmeg
- 1 teaspoon pumpkin pie spice
- 1 teaspoon cinnamon
- avocado oil, for frying
- 1/3 cup monk fruit golden granular
- 2 teaspoons cinnamon
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