Lamb and barley soup - Cookidoo® – the official Thermomix® recipe platform

Lamb and barley soup - Cookidoo® – the official Thermomix® recipe platform

cookidoo.co.uk

Lamb and barley soup, a hearty 50-minute recipe perfect for cold days. Made in Thermomix devices, it’s easy to prepare and packed with flavor. Try it now!

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Ingredients

  • 100 g lamb
  • 1 onion
  • 140 g leek
  • 1 carrot
  • 4 - 5 sprigs fresh flat-leaf parsley
  • 80 g pearl barley
  • 100 g lamb bones
  • 600 g water
  • 1 tbsp Meat stock paste
  • ¼ tsp sea salt
  • ¼ tsp ground black pepper

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