Banana Pancakes
These Banana Pancakes are the most delicious pancakes you will ever eat! And, that's not an exaggeration! They are light and fluffy, filled with a deep
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Griddle
- Nonstick skillet
- Stove
- Mixing bowl
- Whisk
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Plate
- Paper towel
- Parchment paper
- Wax paper
- Aluminum foil
- Zip-top bag
- Baking sheet
- Oven
- Freezer
Ingredients
- 1 & 1/2 cups all purpose flour, spooned into measuring cup and leveled off
- 2 tbsp sugar
- 2 & 1/2 tsp baking powder
- 1/2 tsp salt
- 1 small, over-ripe banana, peeled (the browner, the better)
- 2 large eggs
- 1 cup plus 2 tablespoons low fat milk
- 1/2 tsp vanilla extract
- 3 tbsp unsalted butter, melted
- 1-2 tbsp vegetable oil
- 1 tbsp unsalted butter
- Maple syrup
- Sliced bananas
- Confectioners’ sugar (optional)
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