Tortilla Chicken Drumsticks Recipe
Using tortilla chips for the coating makes it naturally crispy.
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Cooking tools:
- Oven
- Baking sheet
- Food processor
- Dish
- Mixing bowl
- Whisk
- Measuring spoon
Ingredients
- 8 ounces tortilla chips (lightly salted corn tortilla chips)
- 4 teaspoons chili powder, divided
- 1 teaspoon ground cumin
- 1 large egg
- 2 1/2 pounds chicken drumsticks (about 10)
- Lime wedges, for garnish
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