Quick Chicken Enchilada Soup

Name: Quick Chicken Enchilada Soup
Ingredients: 425 1/4 g 15 oz canned corn; 425 1/4 g 15 oz canned black beans; 411.07 g 14.5 ounce sweet diced canned tomatoes; 170.1 g 12.5 oz canned swanson premium chicken; 283 1/2 g 10 oz canned enchilada sauce; 304 3/4 g 10.75 oz canned campbell's cream of mushroom soup; 366 ml 1.5 cups milk; some tortilla chips; some shredded cheese

spoonacular.com

Quick Chicken Enchilada Soup with corn, black beans, canned tomatoes, swanson premium chicken, enchilada sauce, campbell's cream of mushroom soup, milk, tortilla chips, cheese takes only about 45...

Keywords

fall
winter
corn
black beans
canned tomatoes
swanson premium chicken
enchilada sauce
campbell's cream of mushroom soup
milk
tortilla chips
cheese

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