Pica Miel – León Y Sol
In a shaker tin, combine: 1.5 oz León Y Sol Tequila Blanco 0.75 oz fresh lime juice 0.5 oz Mike’s Hot Honey syrup 0.5 oz Giffard Passionfruit Liqueur 1 pinch of salt Shake well and double strain...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leonysol.com.
Ingredients
- 1 1/2 oz León Y Sol Tequila Blanco
- 3/4 oz fresh lime juice
- 1/2 oz Mike’s Hot Honey syrup
- 1/2 oz Giffard Passionfruit Liqueur
- 1 pinch of salt
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