Spicy Stir Fry Sauce | Just A Pinch Recipes
In a bowl, combine soy sauce, broth, rice wine, sugar, sesame oil, white pepper, hoisin sauce, and garlic chili sauce. Dissolve the corn starch in 1/4 cup water. Heat a pan...
Ingredients
- 2/3 cup(s) soy sauce, low-sodium
- 1/2 cup(s) chicken broth
- 1/3 cup(s) rice wine
- 3 1/2 tablespoon(s) granulated sugar
- 1 tablespoon(s) sesame oil
- 1 tablespoon(s) Hoisin sauce
- 2 teaspoon(s) garlic chili sauce
- 1/4 teaspoon(s) white pepper
- 2 tablespoon(s) vegetable oil
- 1 tablespoon(s) garlic, minced
- 1 teaspoon(s) minced ginger
- 2 tablespoon(s) corn starch
- 1/4 cup(s) water
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