Cauliflower Rice Bowl with Chili Lime Chicken and Avocado - California Avocados

Ingredients

• Rice Bowl Ingredients
• 1 tsp. coconut oil
• 2 cups fresh cauliflower rice
• 1/2 cup red bell pepper, chopped
• 1 tsp. chili powder
• 1 Chili Lime Chicken Breast, cooked and warm, cut into slices (recipe below)
• 1 ripe, Fresh California Avocado, seeded, peeled and sliced
• 1/8 tsp. kosher salt, or to taste
• 1/8 tsp. fresh black pepper, or to taste
• Chili Lime Chicken Breast Ingredients
• 1 lb. chicken breasts, pounded to ½ inch thickness
• Chili Lime Rub
• 2 Tbsp. olive oil
• 1 tsp. chipotle chili powder, optional for more heat
• 1/2 tsp. ground cumin
• 1/2 tsp. smoked paprika
• 1/2 tsp. onion powder
• 1/2 tsp. garlic powder
• 3/4 tsp. salt
• 1/4 tsp. pepper
• 1 tsp. brown sugar
• 2 Tbsp. lime juice
• Lime Zest from 1 lime