Egg Roll in a Bowl Recipe | Recipe Cart | Recipe Cart

Ingredients

• 1 pound (16-ounces) ground beef
• 1 (16-ounce package) coleslaw mix
• 1/4 cup (2-ounces) shredded carrots
• 1 Tablespoon oil
• 1 onion (, chopped)
• 2 cloves garlic (, minced)
• 2 teaspoons minced fresh ginger
• 3 Tablespoons soy sauce ((or Coconut Aminos))
• 1 Tablespoon rice vinegar ((or apple cider vinegar))
• 2 teaspoons Sriracha ((or to taste))
• 4 Tablespoons chopped green onions
• 1/2 teaspoon sesame seeds