Spinach Ricotta Calzones Recipe | Foodal

Ingredients

• 2 balls prepared pizza dough (about 1 pound each)
• All-purpose flour, as needed
• 10 ounces (2 bags) fresh spinach
• 2 tablespoons olive oil, divided
• 2 cups whole milk ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup grated parmesan cheese
• 2 cloves garlic, minced
• 1 tablespoon chopped fresh oregano
• 1 tablespoon chopped fresh basil
• 1 teaspoon salt
• 1/2 teaspoon ground pepper
• 1 egg, lightly beaten with a splash of water
• 1/4 cup (1/2 stick) unsalted butter
• 1/4 teaspoon red pepper flakes
• 1 tablespoon grated parmesan cheese