Chinese Traditional Chicken Feet Recipe by Cooking with Morgane

Ingredients

• 500g chicken feet
• 1 tbsp sugar
• 15g garlic cloves
• 30g shallots
• 25g ginger
• 1 tbsp 'douchi' black bean paste
• 1 tbsp dark soy sauce
• 1 tbsp oyster sauce
• 4 anise stars
• ½ tsp 5 spice powder
• ¼ tsp salt
• ¼ tsp ground pepper
• 1 tsp chili paste
• 1 tsp cornstarch
• 60cl water
• 3 hot chilli (optional)
• Oil for frying