Heavenly Crustless Pumpkin Pie Recipe: A Cozy Autumn Treat
Discover my favorite crustless pumpkin pie recipe! This gluten-free, sugar-free dessert is pure autumn bliss, perfect for Thanksgiving or a cozy night in.
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Cooking tools:
- Pie dish
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 1 can (15 oz/425 g) pumpkin puree
- 3/4 cup (150 g) granulated sugar
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 can (12 oz/354 mL) evaporated milk
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