Budget Banana Bread - Vegan Recipe Club
Yum! This simple, cheap banana loaf can be frozen and is amazing for using up overripe bananas!
Ingredients
- 3 large, very ripe bananas
- 60g vegan margarine OR 50ml vegetable oil
- 100g caster sugar
- 250g self-raising flour. We like using half each wholemeal SR and white SR, but all-white works too. (GF flour works too)
- 1 tsp baking powder
- 1 tsp vanilla essence
- 5 tbsp soya milk or other non-dairy milk
- 2-3 tbsp raisins or sultanas
- Optional: chopped nuts or sunflower seeds
- Icing (optional)
- 200g icing sugar
- 8 tsp warm water
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