Granola Cookies - Crisco®

Ingredients

• Granola Cookies
• 1 C. (250 mL) sugar
• 1/2 C. (125 mL) Crisco® Pure Canola Oil
• 1/3 C. (75 mL) honey
• 2 eggs
• 1/4 C. (50 mL) water
• 2 C. (500 mL)all-purpose flour
• 1 3/4 C. (425 mL) quick oats
• 1 tsp. (5 mL) baking soda
• 1 tsp. (5 mL) salt
• 1 tsp. (5 mL) ground Saigon cinnamon
• 1/2 C. (125 mL) semi-sweet chocolate pieces
• 1/2 C. (125 mL) raisins
• 1/2 C. (125 mL) chopped nuts
• 1/2 C. (125 mL) miniature semi-sweet
• 1/2 C. (125 mL) flaked coconut