Ribeye Gratin | Kansas City Steaks

Name: Ribeye Gratin | Kansas City Steaks
Ingredients: 4 (10 oz.) Kansas City Boneless Ribeye Steaks; 2 cups spinach, chopped; 1/2 cup gruyere cheese, grated; 2 tbsp. dry white wine; 1 tbsp. shallot, minced

www.kansascitysteaks.com

Delicious Ribeye Gratin Steak recipe provided by the Kansas City Steak Company. Steak recipes and other great exclusive recipe selections available online.

View full recipe on www.kansascitysteaks.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kansascitysteaks.com.

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Ingredients

4 (10 oz.) Kansas City Boneless Ribeye Steaks
2 cups spinach, chopped
1/2 cup gruyere cheese, grated
2 tbsp. dry white wine
1 tbsp. shallot, minced

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