Bhaji burgers

Bhaji burgers

www.slimmingworld.co.uk

Topped with crispy onions and mango chutney ‘mayo’, who says you can't have both a burger AND a curry?

View full recipe on www.slimmingworld.co.uk

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Cooking tools:

  • Oven
  • Stove
  • Baking sheet
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Microplane
  • Citrus press
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Spatula
  • Ramekin

Ingredients

  • 1 large onion, thinly sliced
  • 1 large sweet potato, peeled and grated
  • 1 large carrot, grated
  • 2cm piece fresh root ginger, peeled and grated
  • ½-1 red chilli, deseeded and finely chopped
  • 2 tsp mild curry powder*
  • 50g gram flour (also known as chickpea flour)
  • Zest and juice of 1 unwaxed lime
  • 1 cal cooking spray*
  • 4 x 65g wholemeal rolls, split
  • Sliced lettuce, cucumber, tomato and roasted red peppers from a jar, to serve

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