Blueberry Cookies Recipe for Next Baking Day - The Pass and Provisions
Homemade blueberry cookies bring juicy bursts of summer flavor to your kitchen. A mouthwatering recipe with tips for perfectly soft, chewy treats awaits inside.
Ingredients
- 1 large egg
- ½ cup (1 stick or 113 grams) unsalted butter, softened
- ¾ cup (150 grams) granulated sugar
- ¾ cup (120 grams) fresh blueberries (or ½ cup dried blueberries)
- 2 cups (240 grams) all-purpose flour
- ¼ cup (50 grams) brown sugar
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- 1 tablespoon lemon zest
- ½ cup (85 grams) white chocolate chips
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