Turkey Burgers Grilling Recipe | Blue Rhino Propane

Ingredients

• 2 lb Ground Turkey
• 2 tbsp Chicken Rub
• 1/2 cup Shredded Gruyere or Swiss cheese
• 2 Red Bell Peppers, small diced
• 1/4 cup Spanish Onion, small diced
• 1 tsp Crushed Red Pepper Flakes
• 2 tsp White Wine Vinegar
• 2 tsp Sugar
• 2 tbsp Vegetable Oil
• Relish, to taste
• Additional Toppings, to taste
• Additional Items:
• Large Bowl
• Nonstick Sauce Pot