Herby orzo & lemon salad - Good Food Middle East

Ingredients

• 1 tbsp olive oil
• 1 tbsp butter
• 1 red onion, finely chopped
• 1 garlic clove, finely grated
• ½ tbsp light brown soft sugar
• 350g orzo
• 50ml extra virgin olive oil
• 1 large lemon, juiced
• 1 small bunch of basil, finely chopped
• 1 small bunch parsley, finely chopped
• 2 tbsp capers, drained and rinsed
• 50g flaked almonds, lightly toasted