Glazed Grilled Salmon - Waterfront Seafood
An easy salmon dish that’s both sweet and savory. The brown sugar, mustard, and soy sauce glaze pairs perfectly with our delicious grilled salon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at waterfrontseafoodmarket.com.
Ingredients
- 3 Tbsp packed brown sugar
- 4 tsp prepared Chinese style hot mustard or Dijon mustard
- 1 Tbsp soy sauce
- 1 tsp rice vinegar
- 2 7-8 oz salmon steaks (about ¾ inch thick)
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