Nasi Goreng - Meat Smoke Fire
Indonesian fried rice. Nasi goreng is fried rice topped with a fried egg. South East Asian fried rice with smoky aroma.
Ingredients
- 2 tbsp oil
- 2 cloves garlic, finely chopped
- 1 onion, finely chopped
- 1/2 to 1 red chilli, finely chopped
- 3 cups cooked white rice (1 cup uncooked rice), ideally cooked the previous day
- 1 to 2 tbsp kecap manis (sweet soy sauce)
- 1 tbsp light soy sauce, optional to taste
- 2 tsp shrimp paste, optional
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