Silver Dollar Pancakes from New York Cult Recipes by Marc Grossman
Their name comes from the size of a one-dollar coin. Just as with money, you can never have too many of these super-light pancakes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- 1 teaspoon caster (superfine) sugar
- 2 eggs
- 150 g (5½ oz/1 cup) plain (all-purpose) flour
- 25 g (1 oz) unsalted butter, melted
- 1 pinch salt
- 2 drops natural vanilla extract
- 250 ml (9 fl oz/1 cup) milk
- maple syrup and butter, to serve
- 1 teaspoon baking powder
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