Steak with Rub | Bush Cooking
A steak can be enhanced using a simple rub. Rubs are easy to take outdoors and the steak can be cooked on a gas grill, charcoal grills, or even open fires.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 2 teaspoons kosher salt
- 1 teaspoon coarse black pepper
- 1/2 teaspoon granulated garlic
- 1/2 teaspoon paprika
- 2 steaks (of personal preference)
- oil (as required)
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