JAZZ™ apple sweet carpaccio - JAZZ Apple EU
Ingredients 2 JAZZ™ Apples 40 g dark chocolate 1 handful of chopped nuts (e.g. Almonds and walnuts) Preparation Wash the JAZZ™ apples and cut them into slices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.
Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Plate
Ingredients
- 2 JAZZ™ Apples
- 40 g dark chocolate
- 1 handful of chopped nuts (e.g. Almonds and walnuts)
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